ICUMSA
ICUMSA
45 RBU
MOISTURE
0.04% Max.
ASH CONTENT
0.04% Max.
POLARIZATION
99.80º Min.
SOLUBILITY
100% Free Flowing
RADIATION
Normal Certified
COLOR
Sparkling White
GRANULATION
Fine
Icumsa 45 sugar, known today as white sugar, is one of the most sought after by sugar importers worldwide, due to its purity and brightness. As the highest quality sugar available on the market today, ICUMSA 45 sugar has a sparkling white color and is highly refined, suitable for human consumption and use in a wide range of
food products. In addition, it has a high demand due to the fact that it is safer, since its refining process removes bacteria and contaminants present in raw sugars.
ICUMSA
150 RBU
MOISTURE
0.10% Max.
ASH CONTENT
0.10% Max.
POLARIZATION
99.50º Min.
SOLUBILITY
100% Dry and Free Flow
RADIATION
Normal Certified
COLOR
Sparkling White
GRANULATION
Fine
Known today as crystal sugar, it is widely used in large-scale baking and in the production of drinks and food. Formed by the crystallization process, without chemical refining, crystal sugar serves as a lower cost substitute in relation to Icumsa 45 sugar, known as traditional white sugar.
ICUMSA
600-1200 RBU
MOISTURE
0.15% Max.
ASH CONTENT
0.15% Max.
POLARIZATION
97,8° a 99,2°
SOLUBILITY
95% Free Flow
RADIATION
Normal Certified
COLOR
Brown
GRANULATION
6mm regular square (medium size)
Known as brown sugar, Icumsa 600-1200 is 100% raw refined and is produced after the first crystallization of sugar cane. This sugar is thicker than white sugar, known as Icumsa 45, and its color is brownish. Raw brown sugar from sugar cane, when fully refined, contains about 70% white sugar.